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Wednesday 10 October 2012

TALES FROM THE ROAD 14: STUCK IN GRONAU


Some weeks seem longer than others. In this case, it is a story of traffic queues, extreme roadworks, inclement weather, and to be perfectly honest, gross misjudgement of distances between European cities.  It always looks so do-able on a map!

My judgement was probably clouded by the fact that one day I drove back overnight from Frankfurt to Manchester, through the Channel Tunnel in a record 11 hours, helped by the fact that I arrived in perfect time for the next crossing! It created a feeling of invincibility, and a somewhat casual approach to driving distances on the pan-European journeys that immediately followed. I stopped at a service station in Aachen on the way from Frankfurt to Calais, and decided to eat before changing out of my blazer and slacks into jeans and t-shirt. I sauntered up to the self-service counter and pointed politely at the food I wanted to buy.

The serving lady, realising I was struggling with the lingo, started to gesticulate and direct me away from her counter, which felt a bit odd. But then in her best English said “Coach Driver. You go there!” and pointed to a square silver badge on the lapel of my blazer. It was actually the Gaskell Textiles badge, but she took it to be some kind of British coach driver emblem and I was ushered into the drivers’ lounge where I was fed royally, and served extremely quickly, for very little money!  

I had driven the well-worn route from Calais or Rotterdam to either Hamburg and Hannover on several occasions, through north-east France, northern Belgium, across the Netherlands, and on to the German autobahns. I generally filled up with fuel just as I left the Tunnel or disembarked the ferry and that would ensure an uninterrupted trip into Germany. On the occasion in question, I was to drive on to see a carpet manufacturer located in a town in what would previously have been the very western part of the former East Germany. It was much farther than I had imagined.

From memory I was going to visit our distributor Thomas Siewert in Kiel, after a couple of meetings in Hamburg, and then back along the long road back to the Channel Tunnel. We are spoiled in the UK with filling stations every few miles apart from in some of the more remote parts of the country. In eastern Holland at that time, there was a long stretch without a filling station in sight, and to my knowledge, very few settlements along the way. So as I approached the German-Dutch border with my gauge already well into the red, I knew I had to fill up or fizzle out!

And so I turned south off the autobahn to the sleepy and rather dull and linear town of Gronau, where not for the first time I pulled up at the pumps as I am sure I heard my car take its last gasp. More than a little relieved, I filled the tank to the brim and went into pay. My credit card at the time was a NatWest card, which the lady swiped and then said “No good”. Knowing that there was no problem with credit on the card I said “Yes. Good” and beckoned her to try again, then for a third time. I asked her to try an American Express card but she would not accept that.  Then the lady just said “Bank” and pointed down the road.  I got the impression I wasn’t the first British fool to have cut it a little too fine. So I reversed my car into a parking bay and walked in the drizzle in the direction of the bank, which I when I finally reached it after fifteen minutes was closed for lunch and I was drenched. The bank was not just closed for a lunch hour, but for two hours! And there was no hole in the wall!

A little exasperated by now, and with thoughts of a later than desired tunnel crossing, I decided I was going to go back to the filling station and call Thomas Siewert to help me persuade the lady that there was absolutely nothing wrong with my credit card. I handed her the phone with the words “Herr Siewert”, and Thomas asked her to try the card again and it worked first time.  It never happened again because I made sure I filled up whenever my gauge showed a quarter full. 
  pickled.

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